Sticky date pudding

Sticky date pudding

4.9 1.5K ratings

Prep. 10 min

Total 1 h 30 min

12 portions

Ingredients

Pudding

unsalted butter softened, plus extra for greasing
60 g
pitted dates
200 g
water
300 g
bicarbonate of soda
2 tsp
raw sugar
170 g
eggs
2
natural vanilla extract
1 tsp
self-raising flour
170 g

Sauce

pouring (whipping) cream
250 g
brown sugar
200 g
unsalted butter cut into pieces
130 g
natural vanilla extract
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 332.3 mg

Protein 3.6 g

Calories 1773 kJ / 422.2 kcal

Fat 22.1 g

Fibre 3.2 g

Saturated Fat 14 g

Carbohydrates 52.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® Served 2023 10 Recipes
Australia and New Zealand

Cookidoo® SERVED 2024 10 Recipes
International

Golden Baker 10 Recipes
International

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

Your Cookidoo® Golden Baker 10 Recipes
Australia and New Zealand

You might also like...

Show all

ANZAC biscuits

40 min

Spiced pumpkin mini loaves with cream cheese frosting

1 h 20 min

Baked pumpkin doughnuts

1 h 20 min

Rhubarb and ricotta bread and butter pudding

2 h 30 min

Spinach and lemon cake

3 h 45 min

Mixed berry pavlova stack

5 h 30 min

Crumble muffins

35 min

Chocolate mud muffins (gut health)

40 min

Salted caramel soufflés

35 min

Pistachio cake

1 h 10 min

Triple layer bundt cake

1 h 30 min

Gluten free almond sweet shortcrust pastry

35 min

Show all