
Συσκευές & Αξεσουάρ
Banh mi (Vietnamese sandwich)
Προετοιμασία 45 λεπτ.
Σύνολο 4ωρ. 35 λεπτ.
4 portions
Υλικά
Marinated pork
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boneless pork shoulder cut into slices (approx. 1 cm thick)300 g
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sugar60 g
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fish sauce2 tsp
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ground black pepper¼ tsp
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eschalots2
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garlic clove1
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sesame oil1 tsp
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soy sauce1 tbsp
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fresh lemongrass white part only, crushed and cut into pieces (approx. 3 cm)1 stalk
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water500 g
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vegetable oil for frying
Pickled carrot
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white wine vinegar100 g
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sugar70 g
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salt½ tsp
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carrot peeled into ribbons1
Chicken liver pâté
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garlic clove1
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brown onion (approx. 60 g)½
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salted butter40 g
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chicken livers washed, trimmed and cut into pieces (approx. 4 cm)250 g
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fish sauce2 tsp
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brandy1 tbsp
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ground black pepper2 pinches
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pouring (whipping) cream30 g
Assembly
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baguette (see Tips)1
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mayonnaise (see Tips)50 g
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pickled jalapeño chillies10 slices
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cucumber cut into thin slices¼
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fresh coriander leaves to serve4 sprigs
Διατροφή ανά 1 portion
Θερμίδες
750.1 kcal /
3150.3 kJ
Πρωτεΐνη
34.3 g
Λιπαρά
34.7 g
Υδατάνθρακες
70.5 g
Φυτικές ίνες
4.9 g
Κορεσμένα λιπαρά
11.5 g
Νάτριο
1795 mg