
Συσκευές & Αξεσουάρ
Samosa with fresh tomato chutney
Προετοιμασία 1ωρ.
Σύνολο 2ωρ.
24 pieces
Υλικά
Samosa pastry
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chilled water260 g
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ghee20 g
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plain flour plus extra for dusting500 g
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salt½ tsp
Samosa filling
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water520 g
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potatoes peeled and cut into small cubes (5 mm)100 g
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fresh coriander leaves and stalks only4 sprigs
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brown onion cut into halves160 g
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garlic cloves3
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piece fresh ginger peeled4 cm
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fresh red chilli deseeded if preferred1
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olive oil20 g
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beef mince300 g
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ground black pepper½ tsp
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salt½ tsp
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garam masala1 tsp
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curry powder2 tsp
Fresh tomato chutney
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fresh coriander leaves only8 sprigs
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garlic cloves2
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fresh red chilli cut into pieces and deseeded if preferred1
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fresh tomatoes cut into halves and seeds removed250 g
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ground cumin¼ tsp
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olive oil20 g
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salt½ tsp
Assembly
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vegetable oil for frying1250 g
Διατροφή ανά 1 piece
Θερμίδες
200.7 kcal /
843.1 kJ
Πρωτεΐνη
5.3 g
Λιπαρά
12.5 g
Υδατάνθρακες
16.2 g
Φυτικές ίνες
1.2 g
Κορεσμένα λιπαρά
2.3 g
Νάτριο
148.4 mg