Grilled scallops with chilli jam
TM6 TM5

Grilled scallops with chilli jam
4.9 (18 ratings)
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Ingrediente

Chilli jam

  • 30 g eschalots
  • 100 g fresh long red chillies (see Tips)
  • 20 g extra virgin olive oil
  • 50 g white sugar
  • 50 g white vinegar
  • 1 ½ tbsp lime juice
  • 20 g palm sugar, broken into small pieces (see Tips)

Scallops

  • 20 scallops
  • extra virgin olive oil, for brushing
  • salt, to season
  • ground black pepper, to season
  • lime juice, to serve
  • fresh coriander leaves, for garnishing
Valori nutritive
per 1 portion
Calorii
328 kJ / 78.1 kcal
Proteine
3.8 g
Carbohidrați
8 g
Grăsimi
3.3 g
Fibre
1.2 g

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