Coriander pesto

Coriander pesto

5.0 1 rating

Prep. 5 min

Total 5 min

150 gram

Ingredients

garlic clove
1
fresh coriander stalks and leaves only, cut into pieces (approx. ¾ bunch)
25 g
raw unsalted cashews
25 g
sunflower seeds
20 g
pepitas
5 g
lemon juice (approx. .5 lemon)
20 g
avocado oil
50 g
salt to taste
2 pinches
dulse flakes (optional - see Tips)
½ tsp

Difficulty

easy

Nutrition per 30 gram

Sodium 124 mg

Protein 2.6 g

Calories 662.6 kJ / 158.4 kcal

Fat 15.3 g

Fibre 2.6 g

Saturated Fat 1.8 g

Carbohydrates 5.7 g

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Eat Well 102 Recipes
Australia and New Zealand

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