Potato cakes
TM6 TM5 TM31

Potato cakes

3.7 (56 ratings)

Ingredients

  • 1000 g potatoes, cut into pieces (3 cm)
  • 150 g brown onion, cut into halves
  • 1 tbsp lemon juice (approx. ½ lemon)
  • 1 tsp salt
  • ¼ tsp ground black pepper
  • 20 g cornflour
  • 45 g plain flour, plus extra if needed
  • 20 g rolled oats, plus extra if needed
  • 1 egg
  • oil, for frying

Nutrition
per 1 portion
Calories
1420.7 kJ / 338.3 kcal
Protein
9.9 g
Carbohydrates
44.1 g
Fat
11.9 g
Saturated Fat
2 g
Fibre
6.2 g
Sodium
593.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all