Grilled tofu steaks with Asian mushrooms
TM6 TM5 TM31

Grilled tofu steaks with Asian mushrooms

4.5 (20 ratings)

Ingredients

  • 5 garlic cloves
  • 4 cm piece fresh ginger, peeled
  • 40 g sesame oil
  • 60 g soy sauce
  • 120 g kecap manis
  • 600 g extra firm tofu, cut into 6 slices
  • 300 - 400 g fresh Asian mushrooms of choice, cut into halves
  • oil, for brushing
  • fresh coriander, leaves only, for garnishing
  • sesame seeds, for garnishing

Nutrition
per 1 portion
Calories
1173.9 kJ / 279.5 kcal
Protein
15.4 g
Carbohydrates
11.9 g
Fat
18.6 g
Saturated Fat
2.7 g
Fibre
5.1 g
Sodium
1590.4 mg

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