Perangkat & Aksesori
Adzuki stew with spiced cauliflower rice
Persiapan 10 menit
Total 24j 40 menit
6 portions
Bahan-bahan
-
dried adzuki beans200 g
-
water plus extra to soak500 g
-
fresh flat-leaf parsley3 sprigs
-
spring onions/shallots trimmed and cut into pieces3
-
sesame seeds½ tsp
-
dried chilli flakes½ tsp
-
ground sweet paprika½ tsp
-
ground coriander½ tsp
-
garlic clove1
-
lime peel no white pith1 piece
-
sea salt½ tsp
-
cauliflower cut into florets (approx. 4 cm)800 g
-
fresh ginger3 cm
-
kombu (see Tip)5 cm
-
butternut pumpkin peeled and cut into cubes (3 cm)500 g
-
carrots cut into pieces (2 cm)2
-
fresh sweet corn kernels cut off the cob150 g
-
tamari plus extra to taste1 tbsp
-
lime cut into wedges, to serve1
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
396.4 mg
Protein
13.2 g
Kalori
966.2 kJ /
230.9 kcal
Lemak
1.6 g
Serat
11.6 g
Lemak Jenuh
0.4 g
Karbohidrat
46.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Complete layered meals
12 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaRisotto pomodori with burrata
30 Min
Keto cauliflower and Brussels sprout cheese bake
45 Min
Spicy cauliflower soup
20 Min
Palak paneer
45 Min
Three-bean shepherd's pie
26 Std.
Vegan walnut and black bean burger
4 Std. 40 Min
Chhole (chickpea curry)
35 Min
Broccoli mustard pasties
1 Std. 55 Min
Truffled roast pumpkin risotto
35 Min
Broccoli and three cheese pasta bake
40 Min
Macaroni cheese with a crunchy topping
1 Std. 10 Min
Ricotta gnocchi with walnut and spinach pesto
35 Min