Perangkat & Aksesori
Palak paneer
Persiapan 20 menit
Total 45 menit
4 portions
Bahan-bahan
-
coriander seeds2 tsp
-
cumin seeds2 tsp
-
fresh long green chillies deseeded if preferred and cut into halves1 - 2
-
piece fresh ginger peeled3 cm
-
garlic cloves3
-
red onion (approx. 200 g), cut into quarters1
-
light olive oil60 g
-
ground turmeric1 tsp
-
garam masala1 tsp
-
chilli powder½ - 1 tsp
-
ripe tomatoes (approx. 300 g), cut into quarters2
-
frozen spinach thawed and drained200 g
-
Vegetable stock paste (see Tips)3 tsp
-
water1300 g
-
white rice300 g
-
sea salt1 tsp
-
paneer cut into cubes (2 cm - see Tips)400 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1146.2 mg
Protein
8.8 g
Kalori
1958.3 kJ /
466.3 kcal
Lemak
16.8 g
Serat
8.3 g
Lemak Jenuh
2.7 g
Karbohidrat
65.8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaBuddha bowl with lentil falafel and pomegranate
24 Std. 50 Min
Fakes moutzentra (lentils with rice) (TM6)
50 Min
Sichuan zucchini and eggplant
1 Std. 15 Min
Lentil curry (dahl)
30 Min
Vegan bao sliders
1 Std. 50 Min
Cauliflower hummus with green vegetables
1 Std.
Broccoli mustard pasties
1 Std. 55 Min
Bang bang broccoli
3 Std. 25 Min
Black bean enchiladas
1 Std. 20 Min
Coriander pesto pizza
1 Std. 30 Min
Warm broccoli salad with rocket pesto
30 Min
Mushroom croustade
1 Std. 35 Min