Perangkat & Aksesori
Resep ini dirancang untuk kombinasi perangkat dan aksesori tertentu. Tanpa pengaturan yang diperlukan ini, kami tidak dapat menjamin hasil yang sukses.
Thermomix® TM7
Kompatibel
Thermomix® TM6
Kompatibel
Thermomix® TM5
Kompatibel
Cauliflower risotto with brown butter prawns
Persiapan 15 menit
Total 45 menit
4 portions
Bahan-bahan
Cauliflower purée
-
Parmesan cheese cut into pieces (3 cm)50 g
-
unsalted butter20 g
-
milk150 g
-
pouring (whipping) cream200 g
-
cauliflower broken into florets, stalks and leaves included300 g
Cauliflower rice
-
cauliflower broken into florets (approx. 3cm)300 g
-
unsalted butter20 g
-
lemon juice to taste1 - 2 tbsp
-
salt to taste1 - 2 pinches
-
ground black pepper to taste1 - 2 pinches
Brown butter prawns
-
unsalted butter20 g
-
cauliflower broken into small florets (1-2 cm)60 g
-
whole green prawns peeled and deveined300 g
-
salt to taste
-
ground black pepper to taste
-
lemon juice for drizzling
-
egg yolks (optional - see Tips)4
-
flaked almonds toasted, to serve
-
fresh chives cut into slices, to garnish
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
673.5 mg
Protein
28.9 g
Kalori
2264.6 kJ /
539.2 kcal
Lemak
43 g
Serat
2.7 g
Lemak Jenuh
24.6 g
Karbohidrat
9.2 g
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Low carb: Made easy with Thermomix
49 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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