Perangkat & Aksesori
Potato and green pea curry
Persiapan 15 menit
Total 50 menit
4 portions
Bahan-bahan
-
filtered water80 g
-
brown onion cut into quarters1
-
piece fresh ginger peeled3 cm
-
garlic cloves4
-
extra virgin olive oil60 g
-
tomato paste2 tsp
-
ground cumin1 tsp
-
ground coriander1 tsp
-
ground turmeric½ tsp
-
chilli powder½ tsp
-
coconut milk400 g
-
salt1 tsp
-
ground black pepper½ tsp
-
potatoes peeled and cut into pieces (approx. 1-2 cm)500 g
-
canned chopped tomatoes400 g
-
frozen peas600 g
-
fresh coriander leaves, for garnishing
Kesulitan
mudah
Nutrisi per 1 portion
Protein
14.9 g
Kalori
2141.2 kJ /
509.8 kcal
Lemak
32 g
Serat
13.8 g
Karbohidrat
34.8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Plant to Plate
120 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaPierogi (Cheese dumplings)
1j 30 menit
Amritsari dal
26j
Chickpea shawarma salad bowl
40 menit
Tofu larb
6j 45 menit
Pizza Margherita
2j 10 menit
Miso glazed eggplant (Nasu dengaku)
30 menit
Hearty lentil chilli
50 menit
Bang bang broccoli
3j 25 menit
Mushroom croustade
1j 35 menit
Pierogi with blueberries
Tanpa peringkat
Leek and cheese tart
1j 15 menit
Vegan bolognese
50 menit