Perangkat & Aksesori
Mashed pea and corn slice
Persiapan 5 menit
Total 40 menit
6 portions
Bahan-bahan
Mashed pea and corn slice
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butter for greasing
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spring onions/shallots (approx. 90 g), trimmed and cut into quarters3
-
fresh basil leaves only3 sprigs
-
tasty cheese cut into cubes (3-4 cm)100 g
-
frozen green peas thawed500 g
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canned chickpeas drained and rinsed (approx. 250 g after draining)400 g
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frozen corn kernels thawed250 g
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eggs4
-
seeded wholegrain mustard2 tsp
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plain flour50 g
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baking powder½ tsp
-
salt1 tsp
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ground black pepper to taste½ tsp
Green goddess dressing
-
lemon zest (1 x 5 cm), no white pith3 pieces
-
garlic clove1
-
fresh baby spinach leaves100 g
-
fresh flat-leaf parsley leaves only7 sprigs
-
fresh chives cut into quarters20 sprigs
-
dried tarragon1 tbsp
-
mayonnaise (see Tips)50 g
-
sour cream50 g
-
lemon juice2 tbsp
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sumac (optional)1 pinch
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spring onion/shallot trimmed and cut into quarters1
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
804.5 mg
Protein
18.2 g
Kalori
1546.8 kJ /
368.2 kcal
Lemak
18 g
Serat
10.2 g
Lemak Jenuh
8 g
Karbohidrat
27.9 g
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Vegetarian Kitchen
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Australia dan Selandia Baru
Australia dan Selandia Baru
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