Perangkat & Aksesori
Pierogi (Cheese dumplings)
Persiapan 30 menit
Total 1j 30 menit
50 pieces
Bahan-bahan
Cheese filling
-
water500 g
-
potatoes peeled and cut into pieces (3 cm)600 g
-
brown onion (approx. 1), cut into quarters150 g
-
salted butter50 g
-
semolina2 tsp
-
quark cheese (see Tips)500 g
-
sea salt to taste1 tsp
-
ground black pepper to taste1 tsp
Dough
-
warm water plus extra for sealing and boiling250 g
-
egg1
-
grapeseed oil2 tbsp
-
plain flour plus extra for dusting560 g
-
warm water for boiling
-
sea salt1 - 2 pinches
Topping
-
salted butter cut into cubes120 g
-
onion diced for garnishing180 g
-
fresh chives (opsional) finely chopped for garnishing
Kesulitan
sedang
Nutrisi per 1 piece
Natrium
130.9 mg
Protein
2.6 g
Kalori
412 kJ /
98.5 kcal
Lemak
4.5 g
Serat
0.7 g
Lemak Jenuh
2.5 g
Karbohidrat
11.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Polish cuisine: Dinner and sides
8 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaChickpea ratatouille (gut health)
1j
Black bean chilli with guacamole and "corn chips" (Diabetes)
55 menit
Potato and green pea curry
50 menit
Caribbean curry
40 menit
Lentil moussaka
3j 30 menit
Potato 'pizzas'
1j
Pasta with fennel and tomato sauce
40 menit
Filo spinach slice
55 menit
Pasta with tomato, bacon and mushroom
35 menit
Pizza Margherita
2j 10 menit
Ricotta gnudi with basil oil (Russell Blaikie)
6j 30 menit
Cauliflower, broccoli and blue cheese gratin
1j