Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 110 g coconut oil, plus extra for greasing
- 150 g blanched almonds
- 70 g coconut flour
- 60 g arrowroot starch
- 40 g coconut sugar
- 2 eggs
- Nutrition
- per 1 portion
- Calories
- 1197.5 kJ / 285.1 kcal
- Protein
- 5.1 g
- Carbohydrates
- 10.7 g
- Fat
- 24.9 g
- Saturated Fat
- 15.3 g
- Fibre
- 1.6 g
- Sodium
- 19.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Far Breton with prunes
2h
Gingerbread
1h 30min
Cherry clafoutis
1h 5 min
Almond tuiles
30 min
Chocolate and pear cake
1h 30min
Golden baklava
25 godz. 25 min
Pistachio cake
1h 10 min
Banana tart tartin with chocolate sorbet
27h 35 min
S'mores cupcakes
2 godz. 40 min
Rhubarb and ricotta bread and butter pudding
2h 30min
Italian ricotta doughnuts with citrus curd
1h 10 min
Sicilian ricotta cheesecake with botrytis soaked figs
30h 25 min