Indian Bafauri Dhal Patties

5.0 2 ratings

Prep. 30 min

Total 4 h 30 min

8 portion

Ingredients

Dhal Patties

chana dhal
120 g
water
1380 g
cooking oil for greasing
onion cut into quarters
150 g
garlic cloves
4
fresh coriander
10 g
spinach
20 g
green chilli deseeded
2
fresh ginger
10 g
water
1 tbsp
rice flour
1 tbsp
cumin seeds
½ tbsp
chilli powder
½ tsp
turmeric powder
½ tsp
baking soda
¼ tsp
salt
½ tsp

Coriander Mint Chutney Sauce

peanuts
40 g
fresh coriander no root
40 g
fresh mint
50 g
green chilli deseeded
1
fresh ginger chopped
10 g
sugar
½ tsp
salt
1 tsp
fresh lemon juice
2 tbsp
oil
1 tbsp
Yoghurt
30 g
water
2 - 3 tbsp

Difficulty

easy

Nutrition per 8 portion

Sodium 3977.6 mg

Protein 51.8 g

Calories 5097.6 kJ / 1218.4 kcal

Fat 53.5 g

Fibre 48.8 g

Saturated Fat 7.1 g

Carbohydrates 164.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nester TM7 30 Recipes
International

You might also like...

Show all

Hand Ripped Cabbage

20 min

Lemon Pasta

35 min

Chickpea and Tomato Rogan Josh

25 min

Tuna and Spring Onion Quiche

2 h

Cornbread Pie

1 h 25 min

Coconut Dhal

25 min

Pizza Waffles

1 h 15 min

Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

45 min

Cashew basil spelt pasta (gut health)

15 min

Sweet and Sour Tofu with Un-fried Rice

2 h 5 min

Hand Ripped Cabbage

20 min

Paneer makhani

45 min

Show all