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Yorkshire puddings
4.7 70 ratings
Prep. 15 min
Total 3 h 40 min
12 pieces
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Ingredients

  • milk
    100 g
  • plain flour
    140 g
  • sea salt
    ½ tsp
  • cold water
    100 g
  • eggs
    4
  • vegetable oil to grease (see Tips)

Difficulty

easy

Nutrition per 1 piece

Sodium 222.2 mg
Protein 7.9 g
Calories 634.9 kJ / 151.8 kcal
Fat 4.5 g
Fibre 0.6 g
Saturated Fat 1.6 g
Carbohydrates 18.9 g

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