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Meatballs in Tomato Sauce
4.3 30 ratings
Prep. 15 min
Total 1 h 10 min
4 portions
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Ingredients

Meatballs
  • fresh parsley leaves to taste
    6 - 12 sprigs
  • garlic clove
    1
  • beef mince broken in pieces
    400 g
  • bread torn in pieces
    40 g
  • medium eggs
    2
  • fine sea salt
    ½ tsp
  • ground black pepper
    1 pinch
Tomato Sauce
  • garlic clove
    1
  • olive oil
    20 g
  • onions quartered
    200 g
  • tinned chopped tomatoes
    800 g
  • fine sea salt
    1 tsp
  • ground black pepper
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 1044.6 mg
Protein 24.5 g
Calories 1780.7 kJ / 425.6 kcal
Fat 28.5 g
Fibre 3.8 g
Saturated Fat 9.3 g
Carbohydrates 18.2 g

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