Devices & Accessories
Garbanzo Bean Soup with Spinach
Prep. 15 min
Total 40 min
8 portions
Ingredients
-
fresh spinach roughly chopped, as needed10 ½ oz
-
dried garbanzo beans3 ½ oz
-
water divided28 oz
-
salt1 tsp
-
yellow onions in pieces (1 in.)7 oz
-
olive oil1 oz
-
carrots sliced (1 in.)9 oz
-
garlic cloves3
-
turnips (optional) in pieces (1 in.)3 ½ oz
-
ground black pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
429 kJ /
102 kcal
Fat
4 g
Fibre
3.9 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allChicken Noodle Soup
50 min
Moroccan Harira Soup with Chicken
40 min
Borscht
25 min
Corn and Bacon Chowder
1 h 15 min
Avgolemono (Greek-style Chicken Soup)
40 min
Minestrone
45 min
Tomato Basil Soup
40 min
Tortilla Soup
25 min
Cream of Asparagus Soup
15 min
Versatile smooth soup
45 min
Golden Beet Gazpacho
No ratings
Sweet Pea and Zucchini Soup
30 min