Compatible versions
Strawberry, burrata and basil pesto salad (Thermomix®️ Cutter)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g strawberries firm and large, hulled
- 40 g rocket
- 250 g burrata cheese
- 50 g Parmesan cheese, cut into pieces (3 cm)
- 15 g pine nuts
- 1 garlic clove
- 40 g fresh basil, leaves only
- 70 g extra virgin olive oil
- ¼ - ½ tsp sea salt
- ground black pepper, to serve
- Nutrition
- per 1 portion
- Calories
- 1934.5 kJ / 462.4 kcal
- Protein
- 20.4 g
- Carbohydrates
- 12.8 g
- Fat
- 37.6 g
- Saturated Fat
- 13.2 g
- Fibre
- 3 g
- Sodium
- 745.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Soba noodle and tofu salad
35 dk
French chicken liver pâté (L'Atelier Gourmet Food)
4 Std. 15 Min
Wendy Crombie's Shredded chicken noodle salad
40 dk
Raw crunch salad (Noni Jenkins)
10 Min
Curried carrot and ginger soup
40 dk
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, TM6)
20 Min
Shredded chicken noodle salad with green miso (Diabetes)
35 dk
Bengali fish cakes
1 godz. 20 min
Shichimi togarashi seasoning
No ratings
Beetroot, pear and blue cheese salad
1 Std. 10 Min
Agedashi tofu
30 Min
Creamy broccoli soup with crispy quinoa (Diabetes)
1 Std. 5 Min