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Ingredients
- 1 färsk röd chili, i halvor
- 20 g jordnötsolja
- 2 tsk grönsaksbuljongpasta (se tips)
- 1 morot, i tärningar (5 mm - se tips)
- 2 tsk torkade lökflingor
- 1 tsk lökpulver
- 1 sjögräsark (nori), i bitar
- 1000 g kokat vatten
- 280 g snabbnudlar, bruten i bitar (se tips)
- 50 g sockerärt, skivade på längden
- 20 g ostronsås
- 20 g sojasås
- 200 g fast tofu, i bitar (3 cm)
- 2 kvistar färsk koriander, endast blad, till servering
- 120 g färska böngroddar, till servering
- 1 vårlök, tunt skivad, till servering
- Nutrition
- per 1 portion
- Calories
- 2045.7 kJ / 489 kcal
- Protein
- 18.3 g
- Carbohydrates
- 53.6 g
- Fat
- 23.8 g
- Saturated Fat
- 5 g
- Fibre
- 3.9 g
- Sodium
- 969.5 mg
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