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Ingredients
- 80 g mandel
- 100 g bovete
- 30 g arrowroot pulver
- 1 tsk havssalt
- 40 g sesamfrö, valfri färg
- 50 g vatten
- 4 kotlettbacon (ca 130 g), i bitar (1 cm)
- 1 rödlök, i åttondelar
- 35 g extra virgin olivolja
- 6 kvistar färsk timjan, endast blad
- 130 g färsk svamp, skivad (se tips)
- 60 g färska spenatblad, i 3 cm remsor
- 6 ägg
- 80 g kokosgrädde
- ½ tsk malen svartpeppar + extra till servering
- Nutrition
- per 1 portion
- Calories
- 1610.3 kJ / 384.9 kcal
- Protein
- 18.1 g
- Carbohydrates
- 25.7 g
- Fat
- 24.8 g
- Saturated Fat
- 6.2 g
- Fibre
- 5.2 g
- Sodium
- 647.7 mg
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