Devices & Accessories
Toasted muesli
Prep. 10 min
Total 1 h 40 min
14 portions
Ingredients
-
whole nuts (e.g. hazelnuts, almonds, walnuts)100 g
-
honey100 g
-
extra virgin olive oil40 g
-
ground cinnamon1 tsp
-
sea salt1 pinch
-
rolled oats350 g
-
quinoa flakes100 g
-
puffed brown rice15 g
-
pumpkin seeds40 g
-
sunflower seeds40 g
-
linseed10 g
-
Greek yoghurt of choice, to serve
-
fresh fruit of choice, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
37.3 mg
Protein
7.7 g
Calories
1019.9 kJ /
243.8 kcal
Fat
10.9 g
Fibre
4.3 g
Saturated Fat
1.6 g
Carbohydrates
30.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Health boost challenge
29 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allMini cheese scones with savoury butter
30min
Magic muffins (Noni Jenkins)
30min
Banana oat pikelets (Toddlers and beyond)
30min
Kedgeree
45min
Breakfast bars
40min
Gluten free waffles with maple bacon
1h
Smoked salmon muffins with steamed eggs and herbed relish
1h
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40min
Abundant breakfast bowl
30min
Sweet potato frittata with coriander chilli sauce
1h 35min
Apple and whole banana loaf
1h 10min
Coffee date muffins
35min