Plum and cherry paste

Plum and cherry paste

4.2 14 rating

Prep. 15 min

Total 5 h 15 min

585 g

Ingredients

fresh plums unpeeled, stones removed and cut into quarters
200 g
fresh cherries pitted
200 g
water
200 g
lemon juice
20 g
raw sugar
300 g

Difficulty

easy

Nutrition per 585 g

Sodium 7.6 mg

Protein 2.9 g

Calories 5645 kJ / 1345 kcal

Fat 0 g

Fibre 5.9 g

Saturated Fat 0.2 g

Carbohydrates 339.3 g

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Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

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