Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Rhubarb and vanilla strawberry jam
Prep. 10 min
Total 45 min
550 g
Ingredients
-
raw sugar200 g
-
vanilla bean cut into halves1
-
rhubarb trimmed and cut into pieces (4 cm)450 g
-
strawberries hulled and cut into halves100 g
-
freshly squeezed lemon juice (approx. ½ lemon)20 g
Difficulty
easy
Nutrition per 550 g
Sodium
75.7 mg
Protein
5 g
Calories
3787.8 kJ /
905.3 kcal
Fat
1.2 g
Fibre
10.2 g
Saturated Fat
0.5 g
Carbohydrates
226.2 g
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