Crème pâtissière

Crème pâtissière

4.4 90 ratings

Prep. 5 min

Total 15 min

750 g

Ingredients

milk
500 g
white sugar
70 g
plain flour
60 g
eggs
2
egg yolks
2
vanilla bean paste
1 tbsp

Difficulty

easy

Nutrition per 750 g

Sodium 372.1 mg

Protein 43.2 g

Calories 4594.7 kJ / 1094 kcal

Fat 37.8 g

Fibre 2.2 g

Saturated Fat 16.8 g

Carbohydrates 150.4 g

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Also featured in

Thickening with TM6 19 Recipes
Australia and New Zealand

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