Skip to main content Search

Milk chocolate hazelnut spread
4.6 16 ratings
Prep. 5 min
Total 15 min
500 g
Sign up for free

Ingredients

  • white sugar (optional)
    60 g
  • unsweetened cocoa powder
    10 - 20 g
  • toasted hazelnuts
    100 g
  • milk
    100 g
  • milk chocolate broken into pieces
    170 g
  • peanut oil
    60 g

Difficulty

easy

Nutrition per 500 g

Sodium 188.2 mg
Protein 34.4 g
Calories 9060.5 kJ / 2165.5 kcal
Fat 176.7 g
Fibre 21 g
Saturated Fat 49.4 g
Carbohydrates 131.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Homemade basics 49 Recipes
Australia and New Zealand
Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Show all

Rhubarb and vanilla strawberry jam

4.8(44)

45 min

Quince paste

4.4(87)

4 h 10 min

Melting moments with passionfruit cream

4.5(22)

45 min

Green fig and lime marmalade

4.6(36)

1 h 10 min

Melting moments with strawberry cream

4.8(11)

45 min

Chocolate sauce

4.5(26)

20 min

Citrus marmalade

4.4(106)

2 h 20 min

Apple sauce

4.8(165)

20 min

Hazelnut chocolate spread

4.0(52)

10 min

Kaya (coconut jam)

4.2(53)

1 h 10 min

Cream cheese frosting

4.7(134)

5 min

Wholefood pancakes with vanilla and cinnamon poached apples

4.3(34)

1 h 25 min

 Show all