Chicken Pesto Tagliatelle

Chicken Pesto Tagliatelle

4.4 287 ratings

Prep. 10 min

Total 1 h 5 min

6 portions

Ingredients

Chicken Marinade

chicken breast cut in strips (1 cm)
700 g
lemon juice
50 g
paprika
1 tsp

Pesto

Parmesan cheese cut in pieces
65 g
fresh basil cut in pieces
60 g
pine nuts
25 g
garlic clove
1
extra virgin olive oil
110 g
fine sea salt
1 pinch

Tagliatelle and Cooking

water for steaming
1200 g
fine sea salt
1 tsp
dried tagliatelle
400 g
olive oil for frying
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 50 g

Calories 2719 kJ / 650 kcal

Fat 28 g

Carbohydrates 49.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

When in Rome... 11 Recipes
UK and Ireland

You might also like...

Show all

Salmon Farfalle with Pesto

45 min

Petits Pois and Pancetta Risotto

30 min

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

1 h 15 min

Bacon and Cabbage Risotto

1 h

Arancini

2 h 10 min

Baby-friendly Butternut Macaroni Cheese with Kale

1 h 20 min

Spaghetti alla Puttanesca

35 min

Huli Huli Chicken with Macaroni Salad

1 h 20 min

Creamy Chicken and Chorizo Pasta

30 min

Avocado Pesto Orecchiette

35 min

Lasagne bolognese

2 h 30 min

Asian-style Chicken, Rice and Vegetables

40 min

Show all