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Kalguksu (Chicken Noodle Soup)

Kalguksu (Chicken Noodle Soup)
4.5 70 ratings
Prep. 45 min
Total 1 h 15 min
4 portions
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Ingredients

Dough
  • plain flour plus extra for dusting
    230 g
  • cornflour
    30 g
  • water
    130 g
  • vegetable oil
    1 Tbsp
  • fine sea salt
    1 tsp
Chicken
  • onions sliced (1 cm)
    80 g
  • water plus extra for cooking noodles
    1000 g
  • fine sea salt
    1 ½ tsp
  • chicken breasts cut in pieces (2 cm)
    350 g
  • garlic cloves to taste
    8 - 10
  • sesame oil plus extra for drizzling
    2 ½ Tbsp
  • ground black pepper
    ¼ tsp
Soup
  • fine sea salt
    1 pinch
  • spring onions thinly sliced (5 mm), for garnishing
    2
  • Korean chilli paste (gochujang) (optional) for serving

Difficulty

medium

Nutrition per 1 portion

Protein 28 g
Calories 1852 kJ / 440 kcal
Fat 14 g
Carbohydrates 50 g

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Also featured in

korean cuisine 9 Recipes
UK and Ireland

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