Lasagne Bolognese with Fresh Spinach Pasta

4.3 11 ratings

Prep. 40 min

Total 3 h

8 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
200 g

Spinach Pasta

00 flour
300 g
fresh baby spinach
70 g
medium eggs
2
olive oil
10 g

Bolognese Ragout

streaky bacon smoked, sliced (2 cm)
120 g
120 g bacon lardons
celery cut in pieces (2 cm)
80 g
carrots cut in pieces (2 cm)
80 - 100 g
onions quartered
150 - 180 g
olive oil
25 g
unsalted butter diced
25 g
pork mince
200 g
beef mince
200 g
red wine
70 g
tinned chopped tomatoes
250 g
water
70 g
dried bay leaf
1
tomato purée
30 g
fine sea salt
1 tsp
00 flour for dusting

Béchamel

water for boiling
olive oil for boiling
1 Tbsp
milk
500 g
unsalted butter diced
40 g
00 flour
50 g
fine sea salt
½ tsp
ground black pepper
2 pinches
ground nutmeg (optional)
2 pinches

Assembly

unsalted butter for greasing and topping

Difficulty

medium

Nutrition per 1 portion

Sodium 997.2 mg

Protein 28.9 g

Calories 2729.3 kJ / 652.3 kcal

Fat 39.4 g

Fibre 2.7 g

Saturated Fat 16.8 g

Carbohydrates 43.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

There's Always Room At Our Table 27 Recipes
UK and Ireland

You might also like...

Show all

Creamy Tagliatelle with Squash, Scamorza and Pecorino

45 min

Baby-friendly Turkey and Red Pepper Bolognese

1 h 25 min

Bacon and Cabbage Risotto

1 h

Spaghetti with Garlic, Olive Oil and Tomatoes

40 min

Browned Pork Rice

1 h

Lasagne bolognese

2 h 30 min

Spinach and Ricotta Ravioli

1 h 30 min

Puttanesca Penne

50 min

Fennel Risotto

35 min

Ravioli Lasagne with Rocket Salad

45 min

Avocado Pesto Orecchiette

35 min

Tagliatelle with Porcini Mushrooms

1 h

Show all