Devices & Accessories
Classic madeleines
Prep. 10 min
Total 24 h 30 min
24 portions
Ingredients
-
unsalted butter cut into pieces120 g
-
eggs2
-
caster sugar120 g
-
natural vanilla extract1 tsp
-
lemon zest only, no white pith1
-
milk30 g
-
oil10 g
-
plain flour120 g
-
baking powder1 ½ tsp
-
sea salt1 pinch
-
icing sugar to dust
Difficulty
easy
Nutrition per 1 portion
Sodium
34.6 mg
Protein
1.1 g
Calories
355.4 kJ /
84.9 kcal
Fat
5 g
Fibre
0.2 g
Saturated Fat
2.8 g
Carbohydrates
9.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allCarrot cake muffins with walnut crumble
40 min
Mini lemon curd tarts
2 h 20 min
Sticky banana upside-down cake
1 h 40 min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9 h 50 min
Ginger fluff
50 min
Polenta, mandarin and almond cake
2 h 35 min
Lemon and elderflower ombre cake
5 h 30 min
Gingerbread
1 h 30 min
Cherry clafoutis
1 h 5 min
Pistachio cake
1 h 10 min
S'mores cupcakes
2 h 40 min
Italian ricotta doughnuts with citrus curd
1 h 10 min