Classic madeleines

Classic madeleines

4.8 22 rating

Prep. 10 min

Total 24 h 30 min

24 portions

Ingredients

unsalted butter cut into pieces
120 g
eggs
2
caster sugar
120 g
natural vanilla extract
1 tsp
lemon zest only, no white pith
1
milk
30 g
oil
10 g
plain flour
120 g
baking powder
1 ½ tsp
sea salt
1 pinch
icing sugar to dust

Difficulty

easy

Nutrition per 1 portion

Sodium 34.6 mg

Protein 1.1 g

Calories 355.4 kJ / 84.9 kcal

Fat 5 g

Fibre 0.2 g

Saturated Fat 2.8 g

Carbohydrates 9.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

Madeleines 8 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Show all

Black forest cake

5u.

Brutti ma buoni

4u. 40min

Marble cake

2u.

Speculaas

1u.

Plum brioche buns

2u. 30min

Macaroons

40min

Walnut cake with coffee frosting

1u. 10min

Baklava cheesecake

25u. 45min

Sticky buns with brown sugar glaze

2u. 30min

Gluten free chocolate halva cake

1u.

Gluten free almond sweet shortcrust pastry

35min

Gingerbread

1u. 30min

Show all