Devices & Accessories
Spiced chocolate doughnuts
Prep. 10 min
Total 45 min
24 portions
Ingredients
-
butter cut into pieces, plus extra for greasing150 g
-
raw sugar1 tbsp
-
ground cinnamon2 tsp
-
almonds (activated or roasted)200 g
-
dark chocolate (70% cocoa) broken into pieces200 g
-
Rapadura sugar (see Tips)150 g
-
gluten free baking powder½ tsp
-
eggs5
-
natural vanilla extract1 tsp
-
ground cardamom½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
784.3 kJ /
186.7 kcal
Fat
14.4 g
Fibre
1.2 g
Carbohydrates
10.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allSticky buns with brown sugar glaze
2 h 30 min
Croissants
16 h
Ginger bundt cake
1 h
Tropical upside down pineapple cake
1 h 10 min
Walnut cake with coffee frosting
1 h 10 min
Traditional gluten free French vanilla canelé
49 h 5 min
Hazelnut banana bread
1 h 15 min
Apricot Danish slice
40 min
Biscotti biscuit puddings with coffee cream sauce
1 h
Critters and crawlers
2 h 25 min
Pepita almond Florentines
1 h
Spinach and lemon cream cake (gluten free)
3 h 45 min