Biscotti biscuit puddings with coffee cream sauce

4.4 5 ratings

Prep. 10 min

Total 1 h

8 portions

Ingredients

Biscotti Soufflé

caster sugar
150 g
egg whites
4
lemon juice
1 tsp
biscotti biscuits
150 g
Amaretti biscuits
30 g
unsalted butter soft
120 g

Coffee Sauce

egg yolks
2
pouring (whipping) cream
200 g
gluten free cornflour
20 g
brewed coffee
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 153.6 mg

Protein 4.4 g

Calories 1584.9 kJ / 378.8 kcal

Fat 26.5 g

Fibre 0.4 g

Saturated Fat 14.6 g

Carbohydrates 32.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Nester 12 Recipes
Australia and New Zealand

You might also like...

Show all

Peanut butter and chocolate custard (TM6)

15min

Black forest pavlova stack

5h 30min

Ricotta and pistachio cheesecake

10min

Peanut butter and chocolate custard

15min

Chocolate mud muffins (gut health)

40min

Chocolate cream pie

4h 15min

Pears in red wine

3h 20min

Red and green Christmas shortbread

2h 20min

Profiteroles

2h

Pistachio and chocolate kataifi slice

12h 45min

Steamed ginger puddings

40min

Vitality truffles

25min

Show all