Melting moments with lemon cream

Melting moments with lemon cream

4.7 21 ratings

Prep. 25 min

Total 45 min

25 portions

Ingredients

Biscuits

pure icing sugar
80 g
unsalted butter cut into pieces
250 g
plain flour plus extra to dust
220 g
cornflour
60 g
sea salt
1 pinch
natural vanilla extract
1 tsp

Lemon cream

unsalted butter softened
90 g
pure icing sugar plus extra to dust
120 g
lemon juice
1 tsp
lemon zest
1 tsp

Nutrition per 1 portion

Calories 169.9 kcal / 710.8 kJ

Protein 1.2 g

Fat 11.2 g

Carbohydrates 16.4 g

Fibre 0.4 g

Saturated Fat 7 g

Sodium 6.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Show all

Gluten free chocolate cake with nuts

Gluten free chocolate cake with nuts

1 h 10 min

Traditional Apple pie

Traditional Apple pie

1 h 30 min

Whoopie pies

Whoopie pies

1 h 20 min

Steamed chocolate cake with whipped cream

Steamed chocolate cake with whipped cream

1 h 10 min

Bee sting cake

Bee sting cake

6 h 50 min

Chocolate cupcakes

Chocolate cupcakes

1 h 20 min

Fruit scones

Fruit scones

30 min

Orange sponge cake

Orange sponge cake

1 h

ANZAC slice

ANZAC slice

1 h 40 min

Lamington swiss roll

Lamington swiss roll

25 h 40 min

Cotton soft Japanese cheesecake

Cotton soft Japanese cheesecake

1 h 45 min

Whole orange cake with spiced syrup

Whole orange cake with spiced syrup

2 h 20 min

Show all