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Ingredients
- 60 g løg, halveret
-
80
g parmaskinke, skåret i stykker
or 80 g serranoskine - 20 g olivenolie
- 300 g grønne ærter, dåse, skyllet og drænet
- 8 knivspids sort peber, stødt
- 1 - 2 knivspids salt
- 6 æg
- 500 g vand
- 1 baguette, skåret i skiver
- Nutrition
- per 1 portion
- Calories
- 1198.4 kJ / 286.4 kcal
- Protein
- 16.2 g
- Carbohydrates
- 32.7 g
- Fat
- 10 g
- Saturated Fat
- 2.5 g
- Fibre
- 3 g
- Sodium
- 842.3 mg
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