Vegetarisk Japchae
TM6

Vegetarisk Japchae

(No ratings)

Ingredients

  • 400 gram tofu, fast
  • 2 - 3 spsk majsmel
  • 1 liter vand
  • 200 gram glasnudler
  • 110 gram løg, halvmåner i tynde skiver
  • 3 fed hvidløg, skåret i tynde skiver
  • 3 - 4 spsk sesamolie, koldpresset, lys eller mørk, opdelt
  • 85 gram gulerødder
  • 85 gram shiitake svampe, friske, stilke kasseret, skåret i tynde skiver
  • 30 gram babyspinat, frisk
  • 110 gram peberfrugt, julienned
  • 140 gram courgetter, julienned
  • 55 gram soyasauce
  • 30 gram sukker
  • 1 spsk ristede sesamfrø
  • forårsløg, fintskåret, til pynt

Nutrition
per 1 portion
Calories
2144 kJ / 512 kcal
Protein
20 g
Carbohydrates
67 g
Fat
21 g
Saturated Fat
3 g
Fibre
6 g
Sodium
836 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all