Guinness® Bread

Guinness® Bread

4.0 15 rating

Prep. 25 min

Total 1 h 45 min

20 slices

Ingredients

Guinness® Bread

strong wholemeal bread flour
450 g
strong white bread flour
125 g
baking powder
1 Tbsp
fine sea salt
1 ½ tsp
buttermilk
285 g
Guinness®
130 g
treacle
100 g
porridge oats
20 g

Difficulty

easy

Nutrition per 1 slice

Sodium 223.5 mg

Protein 4.2 g

Calories 545.9 kJ / 130.5 kcal

Fat 0.7 g

Fibre 0.8 g

Saturated Fat 0.1 g

Carbohydrates 25.4 g

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