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Steamed greens with lemon feta

Steamed greens with lemon feta
4.1 7 ratings
Prep. 10 min
Total 20 min
4 portions
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Ingredients

  • lemon zest only, no white pith
    ½
  • lemon juice (approx.1 lemon)
    25 g
  • Danish feta
    130 g
  • extra virgin olive oil plus extra to drizzle
    35 g
  • ground black pepper to taste
    1 pinch
  • water
    400 g
  • fresh green beans trimmed
    200 g
  • broccolini (1 bunch), trimmed
    170 g
  • asparagus (approx. 1 bunch), trimmed
    130 g
  • flaked almonds toasted, for garnishing
    1 tbsp
  • red onion (optional) finely diced, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 320 mg
Protein 8 g
Calories 765.5 kJ / 183 kcal
Fat 13.3 g
Fibre 3.7 g
Saturated Fat 5.8 g
Carbohydrates 10.5 g

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