Mini Basque cheesecakes (Dani Valent)

Mini Basque cheesecakes (Dani Valent)

4.7 50 ratings

Prep. 10 min

Total 2 h 25 min

8 portions

Ingredients

eggs
4
cream cheese cut into pieces (2-3 cm)
650 g
white sugar
200 g
pouring (whipping) cream
300 g
plain flour
20 g
fresh cherries or berries, to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 88.1 mg

Protein 8.1 g

Calories 1941 kJ / 462.1 kcal

Fat 27.1 g

Fibre 0.3 g

Saturated Fat 15.8 g

Carbohydrates 49.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

You might also like...

Show all

Plum brioche buns

2 h 30 min

Apricot Danish slice

40 min

Mixed berry pavlova stack

5 h 30 min

Torta caprese (flourless almond cake)

2 h

Pineapple passionfruit tart

4 h 30 min

Chocolate brownie trifle

6 h

Chocolate Basque cheesecake

2 h

Mini apple crumble cakes

1 h 15 min

Gluten free vanilla bundt with lemon glaze

1 h 5 min

Soft cinnamon doughnuts

50 min

Gluten free ANZAC biscuits

45 min

Walnut cake with coffee frosting

1 h 10 min

Show all