Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g parmesanost, skåret i stykker (2 cm)
- 30 g smør, i tern
- 30 g hvedemel
- 150 g gul peberfrugt, skåret i stykker
- 150 g rød peberfrugt, skåret i stykker
- 750 g vand
- 1 grøntsagsbouillon, terning (til 0,5 l)
- 1 tsk urtesalt
- ½ tsk paprika
- 2 knivspidser sort peber, stødt
- 50 g fløde
- Nutrition
- per 1 portion
- Calories
- 1047 kJ / 250 kcal
- Protein
- 10.3 g
- Carbohydrates
- 6.3 g
- Fat
- 20.5 g
In Collections
Alternative recipes
Show allGulerods- og sellerisuppe
45min
Bulgur- og linsesuppe
1 Std.
Løgsuppe
1 Std. 10 Min
Kartoffelsuppe med persillepesto
No ratings
Borscht
50 Min
Vichyssoise med pasta
35 Min
Chorizogulasch med grøntsager, kikærter og pasta
No ratings
Aubergine cream soup
No ratings
Kyllingelaksa
30 Min
Svampesuppe med vilde ris
No ratings
Kartoffelsuppe med topping
No ratings
Kold rød karrysuppe
No ratings