Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g løg, skåret i halve
- 20 g smør, usaltet
-
1000
g grønne ærter, friske
or 1000 g ærter, frost - 600 g vand
-
1
spsk hønsebouillon
or 1 hønsebouillon, terning (til 0,5 l) -
200
g creme fraiche 38 %
or 200 g cremefraiche - 2 knivspids sort peber, friskkværnet, efter smag
- ½ tsk salt, fint, efter smag
- Nutrition
- per 1 portion
- Calories
- 778 kJ / 187 kcal
- Protein
- 7 g
- Carbohydrates
- 12 g
- Fat
- 11 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Cremet blomkålssuppe
50min
Kartoffel-porresuppe med sprød røget skinke
40min
Porre- og kartoffelsuppe
45min
Grøntsagssuppe
35 Min
Cremet tomatsuppe
30min
Kartoffelsuppe med persillepesto
No ratings
Cremet broccolisuppe med croutoner
1h
Mexicansk kyllingesuppe
40min
Vest afrikansk peanutsgryde
50min
Alsidig fyldig suppe
No ratings
Vichyssoise med pasta
No ratings
Chorizogulasch med grøntsager, kikærter og pasta
No ratings