Butter Chicken
TM31 TM5 TM6

Butter Chicken

5.0 (4 ratings)

Ingredients

  • 500 g kycklingbröst, utan skinn, tärnad (2-3 cm)
  • 100 g tikka masala pasta (se tips)
  • 40 g ghee
  • 150 g lök, delad i kvartar
  • 20 g färsk ingefära, skalad, i runda skivor (2 mm)
  • 10 g färsk koriander, i bitar
  • 3 vitlöksklyftor
  • 2 färska gröna chilifrukter, halverad, urkärnad om så önskas
  • 1 tesked havssalt
  • 2 teskedar malen spiskummin
  • 2 teskedar malen koriander
  • ½ tesked torkad malen gurkmeja
  • 100 g vatten
  • 70 g tomatpuré
  • 500 g matlagningsgrädde

Nutrition
per 1 portion
Calories
2653.3 kJ / 634.2 kcal
Protein
33.2 g
Carbohydrates
19.8 g
Fat
47.9 g
Saturated Fat
22.1 g
Fibre
3.8 g
Sodium
807 mg

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