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Three cheese spinach scrolls

Three cheese spinach scrolls
4.6 352 ratings
Prep. 20 min
Total 2 h 15 min
12 portions
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Ingredients

  • three cheese mix (e.g. mozzarella, cheddar, Parmesan or feta), cut into pieces (1-2 cm)
    200 g
  • fresh baby spinach leaves
    60 g
  • water
    300 g
  • dried instant yeast (1 sachet) or 20 g fresh yeast
    2 tsp
  • olive oil
    20 g
  • sea salt to taste
    1 tsp
  • baker's flour
    500 - 520 g

Difficulty

easy

Nutrition per 1 portion

Sodium 312.6 mg
Protein 9.6 g
Calories 965.4 kJ / 229.8 kcal
Fat 6.7 g
Fibre 1.8 g
Saturated Fat 3.3 g
Carbohydrates 31.8 g

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