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Stir Fried Potato Shreds

Stir Fried Potato Shreds
No ratings
Prep. 10 min
Total 20 min
3 portions
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Ingredients

  • waxy potatoes (approx 3 large potato), peeled
    400 g
  • garlic cloves
    6
  • cooking oil
    40 g
  • dried chillies soaked, deseeded and cut in pieces
    4 - 6
  • Sichuan peppercorns
    ½ tsp
  • chicken stock powder homemade or store-bought
    ½ tsp
  • salt adjust to taste
    ½ tsp
  • white rice vinegar
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.6 g
Calories 485.3 kJ / 116 kcal
Fat 6.8 g
Fibre 1.6 g
Carbohydrates 12.9 g

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Also featured in

Everyday Asian with Thermomix® Cutter (TM5) 15 Recipes
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