High protein natural yoghurt (Diabetes, TM6)
TM6

High protein natural yoghurt (Diabetes, TM6)

4.3 (10 ratings)

Ingredients

  • 55 g natural yoghurt, high protein (see Tips)
  • 1000 g full cream milk (see Tips)
  • 50 g full cream milk powder (see Tips)
  • 250 g water
  • 30 g lemon juice (see Tips)

Nutrition
per 1130 g
Calories
1440 kJ / 344 kcal
Protein
8 g
Carbohydrates
85 g
Fat
48 g
Saturated Fat
32 g
Fibre
1 g
Sodium
525 mg

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