NZ mustard sauce

NZ mustard sauce

4.1 7 ratings

Prep. 5 min

Total 15 min

6 portions

Ingredients

milk (see Tips)
250 g
egg
1
white sugar
30 g
plain flour
15 g
Dijon mustard
2 tsp
malt vinegar
40 g
sea salt
1 tsp
ground black pepper
2 pinches

Nutrition per 1 portion

Calories 68.6 kcal / 287.1 kJ

Protein 2.8 g

Fat 2.3 g

Carbohydrates 9.2 g

Fibre 0.2 g

Saturated Fat 1.1 g

Sodium 364.7 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

You might also like...

Show all

Brinjal (eggplant pickle)

Brinjal (eggplant pickle)

1 h 30 min

Whey bread with soft cheese (TM6)

Whey bread with soft cheese (TM6)

13 h 15 min

Baked pâté

Baked pâté

3 h

Yellow chicken curry with rice

Yellow chicken curry with rice

1 h

Chunky guacamole

Chunky guacamole

10 min

Yoghurt cheese

Yoghurt cheese

No ratings

Teriyaki deli chicken

Teriyaki deli chicken

40 min

Asian dipping sauce

Asian dipping sauce

25 min

Traditional cocktail sauce

Traditional cocktail sauce

5 min

Caramelised onion jam gravy

Caramelised onion jam gravy

2 h 5 min

Earl Grey and whisky glaze

Earl Grey and whisky glaze

1 h

Lime glaze

Lime glaze

40 min

Show all