Devices & Accessories
Smalec (pork rillettes)
Prep. 15 min
Total 3 h 10 min
525 g
Ingredients
-
apple cored and cut into pieces150 g
-
onion cut into quarters100 g
-
garlic clove1
-
rindless smoked bacon cut into pieces (2-3 cm)100 g
-
pork fat cut into pieces (1 cm - see Tips)450 g
-
sea salt1 tsp
-
ground black pepper½ tsp
-
dried marjoram1 tsp
Difficulty
easy
Nutrition per 525 g
Sodium
2761.6 mg
Protein
56.4 g
Calories
14178.5 kJ /
3388.7 kcal
Fat
335.9 g
Fibre
6 g
Saturated Fat
112.3 g
Carbohydrates
33.6 g
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