Devices & Accessories
Smalec (pork rillettes)
Prep. 15 min
Total 3 h 10 min
525 g
Ingredients
-
apple cored and cut into pieces150 g
-
onion cut into quarters100 g
-
garlic clove1
-
rindless smoked bacon cut into pieces (2-3 cm)100 g
-
pork fat cut into pieces (1 cm - see Tips)450 g
-
sea salt1 tsp
-
ground black pepper½ tsp
-
dried marjoram1 tsp
Difficulty
easy
Nutrition per 525 g
Sodium
2761.6 mg
Protein
56.4 g
Calories
14178.5 kJ /
3388.7 kcal
Fat
335.9 g
Fibre
6 g
Saturated Fat
112.3 g
Carbohydrates
33.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allPear and ginger paste
26 h 25 min
Sauerkraut
168 h 35 min
Barbecue sauce
1 h 40 min
Vegan butter
8 h 5 min
Mustard balsamic vinegar dressing
10 min
NZ mustard sauce
15 min
Mint sauce
5 min
Tarator (tahini dip)
5 min
Carrot top pesto
15 min
Hoi sin sauce
15 min
Mango, ginger and chilli chutney
25 h 10 min
Nam Jim
10 min