Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g water
- 20 g brown sugar (see Tips)
- 2 tsp dried instant yeast
- 20 g olive oil
- 30 g apple cider vinegar
- 300 g baker's flour, plus extra to dust
- 100 g rye flour
- 30 g black cocoa powder (see Tips)
- 1 tsp dried fennel seeds
- 1 ¼ tsp salt
- water, to brush
- Nutrition
- per 1 slice
- Calories
- 624.1 kJ / 149.2 kcal
- Protein
- 4.7 g
- Carbohydrates
- 27.9 g
- Fat
- 2.6 g
- Saturated Fat
- 0.5 g
- Fibre
- 2.6 g
- Sodium
- 245.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Mixed berry pavlova stack
5h 30min
Sticky date pudding
1 godz. 30 min
Chocolate brownie trifle
6 godz.
Meringues
5 godz.
Dani Valent's Basque cheesecake
2 godz. 10 min
White chocolate and strawberry trifle
25h
Christmas mince pies
1 Std. 40 Min
Salted caramel slice
2 Std. 30 Min
Classic lemon tart
3 Std. 10 Min
Gluten free gingerbread house
4h 45min
Torta caprese (flourless almond cake)
2 Std.
Black forest pavlova stack
5h 30min