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Banana bread

Banana bread
4.7 146 rating
Prep. 10 min
Total 1 h 40 min
12 slices
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Ingredients

  • unsalted butter softened and cut into pieces
    130 g
  • banana cut into pieces (approx. 4 bananas)
    340 g
  • sugar
    140 g
  • eggs
    2
  • plain flour
    225 g
  • baking powder
    2 tsp
  • sea salt
    1 pinch
  • bicarbonate of soda
    1 tsp
  • buttermilk
    100 g
  • natural vanilla extract
    2 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 203.1 mg
Protein 3.5 g
Calories 971.9 kJ / 232.3 kcal
Fat 9.8 g
Fibre 1.2 g
Saturated Fat 5.9 g
Carbohydrates 33.2 g

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Also featured in

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

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