Rye bread rolls
TM6 TM5

Rye bread rolls

4.9 (17 ratings)

Ingredients

  • 400 g plain flour, plus extra to dust
  • 100 g rye flour
  • 2 tsp dried instant yeast
  • 340 g water
  • 1 ½ - 2 tsp sea salt

Nutrition
per 1 piece
Calories
638.4 kJ / 152.6 kcal
Protein
4.6 g
Carbohydrates
32 g
Fat
0.5 g
Saturated Fat
0.1 g
Fibre
2.1 g
Sodium
237.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all