Beetroot smoothie

Beetroot smoothie

4.0 24 rating

Prep. 5 min

Total 10 min

2 portions

Ingredients

beetroot cut into eighths (see Tips)
140 g
red apples peeled, cored and cut into quarters (approx. 160 g)
2
strawberries hulled (approx. 110 g)
8
ice cubes
40 g
ground cinnamon to taste
½ - 1 tsp
almond milk chilled
200 g
honey to taste
½ - 1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 100.9 mg

Protein 2.7 g

Calories 752.1 kJ / 179.1 kcal

Fat 3.1 g

Fibre 6.5 g

Saturated Fat 0.3 g

Carbohydrates 33 g

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Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

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